News of Madison Valley

2019 New Year’s Eve Dinner at Luc Bistro

DECEMBER 20, 2019 | WEBSITE SUBMITTED

Luc in Madison Valley Seattle is a charming place to spend your New Year’s Eve.

Executive Chef Thierry Rautureau and Chef De Cuisine Andrew Yanak, worked together to create a special menu and we look forward to making it a memorable evening for our guests.

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Also available on this celebratory evening at Luc is our special Côte de Bœuf (32 oz) $125 and serves 2. This dish requires advance notice with reservation. Painted Hills Farm served with: Brussels Sprout, Pomme Dauphine, Black Peppercorn Sauce.

The prix fixe menu is $65 per person with the optional wine pairing for $27 per person.

To reserve your seat at the table, call 206 328-6645. You may also book online at Open Table. 

Happy Holidays!

 

Topics: Food & Drink, Holidays