News of Madison Valley

LUC Easter Sunday Brunch

MARCH 30, 2019 | EDITOR

LUC is accepting reservations for Easter Sunday Brunch. In addition to their regular brunch menu, they will be offering the following special:

Poached Egg Benedict, Dungeness Crab, Eastern Washington Asparagus, Brioche Bun, Hollandaise

 

Free for All Images - eggs-benedict-sm.jpg

 

Reservations: https://www.thechefinthehat.com/luc or (206) 328-6645.

April 21st, 2019
9:00 AM-3:00 PM

 

Topics: Food & Drink, Holidays