Cafe Flora is offering a swoon-worthy Valentine’s menu filled with indulgent options while remaining seasonal, local, vegetarian, vegan, and gluten-free.
The four-course menu options include Spiced King Oyster Mushrooms, Green Papaya & Rainbow Carrot Ribbons, Meyer Lemon & Butternut Squash Risotto Cake, Citrus Cake with Passion Fruit Mousse, and Pistachio Chocolate Tart.
Cafe Flora’s deliciously colorful Valentine’s Day menu is available Sunday, February 14, starting at 5 p.m. The four-course menu is $70 per person. Reservations are required for parties of all sizes.
2901 E. Madison Street, Seattle
206.325.9100 for reservations