News of Madison Valley

We are now accepting reservations for our annual Valentine's Day Prix Fixe Dinner. Please call us at (206) 320-9771 to make your reservation. Reservations will not be available online.

Pintxo Course:
Codorniz - smoked quail lollipop

First Course:
Mojama - cured tuna loin with hard boiled egg, piperade & mujjol caviar

Second Course:
Carabineros y Vieiras - Spanish red prawns & scallops with saffron bomba rice

Third Course:
Cordero - grilled lamb chop with idiazabal sheep cheese-potato terrine

Dessert Course:
TBD

Thursday February 14, 2019
5 course dinner $95 per person plus tax